Held on 17-19 July 2018, the event gathered 350 participants. In attendance were private farm owners and entrepreneurs, as well as representatives from academe, international development agencies, local government units (LGUs), and national government agencies working in agriculture, tourism, and environment. Leisure farm owners and local government executives shared best practices and success stories, while experts imparted the state-of-the-art in climate risk assessment, resilient crops…